Cooking just for two? It will be an instant hit! Girl why is this on my list of things to make this year too!! Pour about 1 inch Vegetable oil in a large cast iron skillet or Dutch oven. We simply sliced the okra, rolled it in cornmeal and fried it in hot fat. When fried, okra … Flip over okra every few minutes, watching carefully so it does not burn on the bottom. I have used frozen okra before. How to Make Deep Fried Okra Okra is savory and crunchy, with a flavor all its own. Fry okra in hot oil for about 5 minutes, stirring to fry evenly. ; Step 4 Snip off both ends, then cut into 1/2 inch slices. Now okra isnt a common side for every person, but I personally love okra. I added cajun seasoning, garlic powder, and salt and pepper to my mix. Floured okra was the only way I had it growing up…except mom added chopped onion and chopped tomatoes to the flour….ohh so good. 10 minute pan fried okra recipe without slime, the BEST fried okra recipe. 4 / 67g left. Because we seldom found okra … Okra always reminds me of living the florida. You can either wash it and pat it dry with paper towels or a kitchen towel or let it air dry. If the cornmeal isn't sticking well, spritz okra with a bit of olive oil and toss to coat. (Okra should be completely coated, if it isn’t, add a little more flour and cornmeal). I haven’t seen it around here, but now I’m craving it so I hope I can find some This looks so delicious! Love this crispy fried Okra! We mix okra, yellow squash and potatoes and onion and green chili together all chopped same size put into buttermilk then flour and cornmeal then fry all together in large cast iron skillet. Servings 6 servings. We’ll just have to save that one for another time. Irani calls for a three-to-four-minute dip in 350°F canola oil for a textured morsel with the right amount of chew. I like it that way myself. There are a few things you need to know to make this air fryer fried okra even better: 1. Transfer okra to coating mixture and toss well to coat. Once golden brown on both sides, use a slotted spoon to remove okra to a plate lined with paper towels. Today it is one of the most popular vegetables (although technically a fruit) in southern cooking. Transfer to pie plate or paper bag and coat with flour. Serving Size : 0.5 Cup. Is there anything better than fried okra?! I am non celiac gluten sensitive and made your recipe for my husband. However, when it is cooked on its own the slimy mouthfeel is a turnoff for some people. What do you do to prep the okra? so much better than what I’ve gotten in restaurants. Easy to do. Okra isn’t so common in the Pacific Northwest, since it needs warm nights to grow properly and prevent the pods from becoming tough. Sometimes the flavor of the okra gets hidden beneath a heavy cornmeal coating. Okra … Meanwhile, dip half of the okra in egg mixture; remove okra, letting excess drip off, and transfer to cornmeal mixture, tossing to fully coat. Fresh summer okra, sliced and coated with flour and then fried until golden. 10 minute pan fried okra recipe without slime, the BEST fried okra recipe. This looks delicious, Christin! Genesis Framework, >> search / browse online deals & coupon codes <<, ongoing giveaway linky — enter or submit giveaways, Disclosure: Articles may contain affiliate links. This vegan fried okra recipe fits the bill. I love fried okra and your scoop full looks delicious! I love fried okra , boiled okra and anything with okra in it,, lol ,,, I was born in Oklahoma and we had it almost every day ,, I was a spoiled grandkid and my grandma would cook pinto beans and take a small pan of the bean soup and boil me a serving of okra just for me… what memories of those days, 70 years ago . 12 % 4g Protein. We heard they had good food so we checked it out. Roll okra in cornmeal, and fry in hot oil ... brown.Drain well on absorbent towels. So light tasting and crispy. These fried nuggets with hints of green peeping through are so delicious, there’s no need to add anything to them except a light dusting of salt. When okra is cooked its seeds create a gelatinous substance, which makes it a great addition to soups and stews because it is a naturally thickener (think gumbo). Taste the same to me. Tell me this – some people say to wash the okra, let it sit for an hour or so, then cook or prepare or fry – any special “pre cooking” advice? Instructions. I have had a cold salad of fried oakra, chopped green onions, good cooked in corn meal, chop finely tomatoes. Fry until … They were amazing and took me back to childhood. What does okra taste like fried? the okra is so addictive and yummy. But nothing beats straight up fried okra. Skillet Okra and Rice . Southerners know that fried okra doesn’t require much dressing up—when you try to get fancy, you run the risk of losing the true spirit of the dish. most everywhere at restaurants it is always served fried in cornmeal,, which I will eat but love it in flour more,. Just picked fresh Okra from our Garden. Place cut okra in buttermilk to soak for a couple minutes while you assemble the coating. A little salt and pepper and… Mmmmm.. Mmmmm good! we are slowly growing our appreciation for okra! https://www.food.com/recipe/authentic-southern-fried-okra-378981 This is the only way my family will eat Okra. YOU'LL ALSO LOVE. Making your own buttermilk marinade by combining white vinegar with milk provides a lighter base than egg, and combining equal parts flour and cornmeal ensure the perfect crust that won't fall off during frying. This looks so crispy and delicious! 40 / 2,300g left. We like to dice up potatoes small (50-50 mixture), use a 50-50 cornmeal flower mixture and fry it in a few tablespoons of bacon grease. When golden brown, drain okra on paper towels. Maybe fried squash?! Fat 63g. 121 Cal. Yes, I’m trying this tonight! Let me know if you give it a try! ; Step 5 Marinate the slices in the buttermilk for 15-30 minutes in the fridge. Fried Okra … Too often batter absorbs oil and leads to a soggy bite. Next, whisk in the egg and water until smooth. It is now more available, almost always at Asian markets. The trick is to toss the okra in egg white to help the cornmeal stick to the okra as well as aids in crispiness as it bakes in the oven. Calorie Goal 1,879 cal. I like to slice the pods in half lengthwise, bread and fry. Beautiful shots too . Wash okra, then chop into bite-sized pieces. Delicious! Jump to Recipe. For my best tips and tricks to make the best fried okra recipe, just keep reading . I’m not a big fan of cornmeal, so these are definitely a winner and will make again next season with my fresh okra! We’ll just have to save that one for another time. I followed the recipe with the exception of adding 1 tablespoon of Jalapeno Garlic seasoning to the flour mixture. 30 Minutes or Less 45 Minutes or Less No Restrictions. Slice okra and roll in cornmeal with salt and pepper to taste.Fry bacon and drain.Fry okra... bacon and sliced or chopped tomato and serve. . Definitely a delicious and classic treat! Step 1 Place flour and cornmeal in a shallow bowl and whisk in seasonings. Okra has a mild flavor that many say tastes similar to eggplant, but the texture is more fibrous and tender. My children will love. Make this delicious and Crunchy Oven-Fried Okra just one time and you may never go back to cooking fried okra on the stove! I loved just the flour coating. No summer is complete without a few batches of homemade fried okra, dredged in flour and fried until golden. Your email address will not be published. great recipe! Stir-fried Okra Inji. How much time do you have? Repeat process using remaining okra… . Remove okra from flour bowl and drop into hot oil. I think the flavor of the okra shines through more! Last updated Dec 06, 2020. Wash the okra and cut it into bite-size pieces, if desired, before breading it or dipping it in batter. most everywhere at restaurants it is always served fried in cornmeal… Joyce told me that she use to use a cornmeal breading on her fried okra, but in the last few years, she would just slice it and toss it in a pan with a bit of hot oil. Sometimes the flavor of the okra gets hidden beneath a heavy cornmeal coating. See our full disclosure, battered southern fried okra, recipe for southern fried okra, « Create a Fun Elmer the Elephant Bedroom, FREE 8×10 Photo Print + 50% Off Other Photo Prints at Walgreen’s With Promo Code ». Stir-fried Okra Inji. I love fried okra , boiled okra and anything with okra in it,, lol ,,, I was born in Oklahoma and we had it almost every day ,, I was a spoiled grandkid and my grandma would cook pinto beans and take a small pan of the bean soup and boil me a serving of okra just for me… what memories of those days, 70 years ago . Delicious! It was bought to the US from West Africa through the Slave trade around the beginning of the 16th century. Cook until golden brown on bottom and use a spoon to flip over. Fresh sliced okra gets gooey in the air fryer, but frozen okra doesn’t. 147,538 suggested recipes. Required fields are marked *. i’ve never eaten okra before.. definitely something i need to try, these bites look delicious! Then, while that's heating up, cut some okra up into 1/2-inch pieces. Rating: Unrated Be the first to rate & review! . 26 Essential Holiday Side Dishes. . We simply sliced the okra, rolled it in cornmeal and fried it in hot fat. Although Okra is full on nutrition, many people refrain from eating them due to the fact that they don't know how to prepare them. It’s the first time I made fried okra with flour only and no corn meal. Typically southerners fry their okra in cornmeal or a mixture of cornmeal and flour, but I like just a light coating of flour. Continue cooking and stirring until the onion is transparent. If you don't like okra, it's because you've never tried my fried okra recipe. salt, red chilli, amchoor, coriander seeds, turmeric, mustard oil and 3 more . Course Side Dish. In the best possible way of course. 26 Essential Holiday Side Dishes. If you do, I have found the perfect batter for fried okra. I am a big fan okra but have only ever had it in stews or a stir fry. I once cooked fried okra for a supper at the church. One of the more traditional (and our favorite) ways to cook okra is to slice it and fry it in cornmeal. Submit a Recipe Correction Advertisement. Summer farm-fresh okra soaked in buttermilk, dredged in seasoned cornmeal then fried, with homemade rémoulade sauce for dipping. Result was great. A must keep recipe. Awesomeness! I was not a fan, and hadn’t tried it fried again until now. 0 from 0 votes. Your email address will not be published. Transfer coated okra to a plate. Fitness Goals : Heart Healthy. Not an easy task to do without splashing hot oil on your hands. Sign up HERE for the Spicy Southern Kitchen Newsletter. This search takes into account your taste preferences. Mix flour, cornmeal, salt and pepper together in another dish. That Jalapeno Garlic seasoning sounds like something I need to try!! salt, red chilli, amchoor, coriander seeds, turmeric, mustard oil and 3 more . Have you ever added cornmeal to your fried okra? Makes 6 servings. Pinned!! They were absolutely delicious. Preheat skillet on medium-high until hot then add enough oil to coat bottom of pan. Low carb, paleo, or Whole30 options: Try all almond flour instead of all-purpose flour and cornmeal. 30 Minutes or Less 45 Minutes or Less No Restrictions. If you strain your used oil through a coffee filter (or paper towel, since I don’t actually own coffee filters) you can reuse it at least a couple times for frying other savory foods. Place the cornstarch mixture inside the refrigerator for 15 to 20 minutes. Both sound amaaaaazing! I slice the okra lengthwise, too! Living in Texas we ate okra all the time in the past. I love fried okra but find slicing and frying up the slices a little tedious. There are a few ways you can change up this recipe to suit your preferences: For a low carb oven fried okra, omit the cornmeal and add a little extra seasoning. Larger okra pods (more than about 3 to 4 inches in length), get a little fibrous and tough. white onion, okra, ground pepper, salt, cornmeal, large potatoes and 1 more Fried Okra Copykat Recipes onion salt, okra, salt, chili powder, flour, paprika, garlic salt and 4 more I was given some fresh okra and found your recipe. Oh my gosh, this okra looks SO poppable. I fell in love with it, and I will make this, with a bit of minced Jalapeno in the batter! Skip. Just like the photos posted above! A terrific cajun-inspired snack or appetizer, this scrumptious fried okra recipe comes with a creole mustard remoulade for zesty dipping! My guest said it was the best fried okra she’s had. by Benjamin Sauerborn December 4, 2020. by Benjamin Sauerborn December 4, 2020 0 comment. 27 % 4g Fat. Serve warm. Stir the okra around until it starts to brown, then drop in your sliced onion and season with soul food seasoning (I love Sylvia's). I don’t eat tomat os, so I leave them out. #moth, I hope everyone had a wonderful day. I’ve never seen an okra here, but I would love to get my hands on one so I can try this and your okra parmiggiana recipe. That’s a fabulous idea to add minced jalapeno to the batter! ; Step 2 Wash okra in water and drain in a colander. How much time do you have? A staple Southern food, fried okra often receives a light coat of cornmeal before frying in oil. Fried sounds delicious too, thanks! Normally I use it in my gumbo but this recipe looks like a must try. I always cut up peeled potatoes fairly small and fry them with the But if there’s ever a reason to pony up and do it, this Southern fried okra with cornmeal is a pretty good one! Today, I have a tasty recipe for classic Southern fried okra. What does okra taste like fried? To make fried okra, start by heating vegetable oil in a deep skillet over medium-high heat. You can use air fryer to fry the okra after coating with the all-purpose flour and cornmeal mixture. Salt and pepper while still hot. I prefer the “chip” style rather than the “popcorn” style…. But you can incorporate flour into the recipe as well. Jump to Recipe. I can eat okra any which way too but like you I prefer it in flour versus cornmeal. This is very good to in our family this is served only with a salad. It gives the Okra a little bite. When fried just right, breaded okra transforms from slimy pods to tender, crisp morsels. Add your own favorite seasonings or spices to change the flavor! Cut all of the ingredients in half. Irani tosses a piping-hot batch with sea salt, a squirt of fresh lime, and a dusting of chaat masala—Indian street food seasoning. Get that fried okra flavor without frying at your home! All you’ll need is fresh okra, salt, cornmeal, and canola oil to pull off this stellar side. This simple, six-ingredient recipe takes just half an hour to prepare, but it’ll add something special to any supper. I like it that way myself. Third, store in the freezer. I’m with you, Judy! The black spots indicate the okra is no longer fresh. Make crispy baked okra chips by slicing the okra in coins instead of lengthwise. Okra has been on my must-make list this summer and now I’m thinking it just got bumped to the top! This is why okra is often deep fried, which makes it crispy…but also makes it generally unhealthy. How much time do you have? He LOVED it and said I could make it again anytime. Season the fried okra with salt and pepper, to taste, while the okra is still warm! Gorgeous photos, Christin! https://michaelswoodcraft.wordpress.com/2014/07/29/vanilla-ice-cream-2/, Overnight Sausage and Caramelized Onion Breakfast Casserole. It will be less slimy. Fried Okra without Cornmeal Recipes 147,538 Recipes. . If the cornmeal isn't sticking well, spritz okra with a bit of olive oil and toss to coat. Fried Okra without Cornmeal Recipes 147,720 Recipes. I LOVE fried okra and could eat is as a meal! Place the Okra on a parchment lined cookie … . Once you've done that, dip the okra … 147,538 suggested recipes. Sprinkle okra with some salt as soon as you remove it from the oil. Your email address will not be published. Even if you are not a fan of okra or the texture is off-putting, you just might like fried okra. I use a large cast iron skillet for frying, but any type of skillet will work, or even a Dutch oven. http://goo.gl/uE0vOi Easy recipe and cooking tutorial on how to cook southern deep fried okra. This Oven Fried Okra recipe takes the Southern classic appetizer and make sit a little healthier by baking it in the oven instead of frying! Remove from heat and serve. We’ve established that I am a Southern girl… and I’m about to prove it again with a story of my childhood in the South. The crunchy coating comes from a mix of Panko bread crumbs, corn meal, and parmesan cheese. Crispy Fried Okra Crisco. So, I figured I’d give it a try myself. #tux, Pura Vida Bracelets Cyber Monday Sale Early Access, My Jonah and me on Thanksgiving Day. Sodium 2,260g. Like dangerously addicting. But you can incorporate flour into the recipe as well. What does okra taste like fried? . Okra, believed to be native to native to Ethiopia, is a flowering perennial that is part of the mallow family. Continue cooking and stirring until the onion is transparent. The way I usually make fried okra is a family tradition. YOU'LL ALSO LOVE. SUBSCRIBE IT'S FREE! Preheat air fryer to 400°F for 3 minutes. Last updated Nov 08, 2020. Then, while that's heating up, cut some okra up into 1/2-inch pieces. All the flavor of and crunch of cornmeal-crusted, fried okra without all the oil of deep-frying. All simply need to chop the okra, dip it in buttermilk then dredge it in a cornmeal-flour mixture. The Vegan fried okra is also prepared without cornmeal and without breading. It is one of the few things I still occasionally fry. Fried Okra without Cornmeal Recipes 147,538 Recipes. Yumm!! SAVOR THAT FLAVOR. In a medium bowl, combine cornmeal, salt, … Okra can still be Southern-fried without flour or cornmeal. The fact that I hate to fry and do it only a few times a year makes fried okra feel extra special. Thanks so much. Pan-Fried Okra with Cornmeal Recipe Pan-Fried Okra with Cornmeal Recipe. Wash the okra and cut it into bite-size pieces, if desired, before breading it or dipping it in batter. Now I want to go get some okra to add to tonight’s dinner! My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. Cut it 1/2 inch, then in a clean mixer bowl( no grease) Place two egg whites, that are whipped to soft, firm peaks. Now, I don’t often batter and fry things but I had some fresh okra leftover from my vegan gumbo video last week and wanted to use it for something simple. Okra, believed to be native to native to Ethiopia, is a flowering perennial that is part of the mallow family. Okra can go from lightly browned to black and burnt very quickly, especially if you are using a cast iron skillet which really conducts heat well. Remove from heat and serve. When fried just right, breaded okra transforms from slimy pods to tender, crisp morsels. I added Cajun seasoning to the flour and about 1 teaspoon of trappy’s Louisiana hot sauce to the egg mixture. Don’t th I k I’d use flour in this. But it’s a good mix. The cooking instructions remain the same! SAVOR THAT FLAVOR. SUBSCRIBE IT'S FREE! Thanks, I live in Cambodia and cannot get corn meal so I tried this recipe and it was awesome! Sharing with The Country Cook’s Weekend Potluck. Didn’t have access to cornmeal, therefore was happy to see that it was okay to use just flour. Probably like you, I’m more accustomed to having fried okra with a good coating of breading on it. It goes well with any good Southern meal. I loved this recipe!! I’ll let you all know how great it is. I love how perfectly pop-able this looks! To make fried okra, start by heating vegetable oil in a deep skillet over medium-high heat. A while back, I made a post about some fried squash blossoms. Submit a Recipe Correction Advertisement. In a bowl, combine cornmeal, flour, and seasonings. I’ve never had okra before, yikes! Toss with salt and let rest for several minutes. We may have to try it with onion as Susie below says. While I like okra just about any way you prepare it, fried okra … You can use air fryer to fry the okra after coating with the all-purpose flour and cornmeal mixture. Thanks.. It is now more available, almost always at Asian markets. Thought hers was the best only flour recipe was really great.I’d say it tied with mommas. Remove to paper towels to drain. If you are just looking for the Fried Okra Recipe, just scroll all the way to the bottom for the easy printable recipe card with full instructions. It went over so well that I was sent home for the crumbs from where I drained it. Total Time: 15 minutes. Trish. They just care for it any other way. In a medium bowl, stir the cornstarch, baking powder, and flour with a whisk; season with salt and pepper. okra, cornmeal, all purpose flour, salt, buttermilk, oil, smoked paprika and 1 more Spicy Fried Okra Taste of the South Magazine all purpose flour, okra, hot sauce, Cajun seasoning, yellow cornmeal and 3 more . It was bought to the US from West Africa through the Slave trade around the beginning of the 16th century. Stir the okra around until it starts to brown, then drop in your sliced onion and season with soul food seasoning (I love Sylvia's). Place a single layer of okra in the oil. http://goo.gl/uE0vOi Easy recipe and cooking tutorial on how to cook southern deep fried okra. Wash and trim ends of okra and slice into 1/2 inch pieces. Use fresh okra that’s frozen or buy frozen okra WITHOUT the coating. Oven-Fried Okra has all of the flavor and crunch of cornmeal-crusted, Southern-fried okra without all the oil from deep frying it. The flour coating stayed on the okra. Fried Okra in Cornmeal. In a small bowl, soak okra in egg for 5 to 10 minutes. Place buttermilk in a shallow dish. Second, place the fried okra on a baking sheet in a single layer, freeze for 1-2 hours, and then transfer to a freezer bag or an airtight container. In many parts of the South, we dice onions & potatoes and fry with the sliced okra. Although we c, May Seasonal Produce Guide - Raspberries and Kohlrabi, Turmeric Recipe for Incredible Vegan Pumpkin Oatmeal. Homemade Fried Okra Homemade Fried Okra - Pan Fried Okra - Canola, Flour & Cornmeal. The cornmeal dredge is a classic coating for okra; however, you could probably create a tasty fried okra with bread crumbs, too. Okra can still be Southern-fried without flour or cornmeal. Fried okra is the best way to enjoy the vegetable. Just take me to the Fried Okra Recipe. Irani tosses a piping-hot batch with sea salt, a squirt of fresh lime, and a dusting of chaat masala—Indian street food seasoning. This recipe is a keeper! Probably adding a little crushed red peppers to batter. Gluten-free options: use a 1 to 1 gluten-free flour instead of all-purpose. Delicious with just the right amount of breading and flavor!!! Prep Time 10 mins. I like to dice up a jalapeno and mix in the with the dry stuff. Looks incredible Christin!! Typically southerners fry their okra in cornmeal or a mixture of cornmeal and flour, but I like just a light coating of flour. Wash okra well; drain. Fried Okra, a Crispy Cajun-Inspired Treat . Probably like you, I’m more accustomed to having fried okra with a good coating of breading on it. I just let it defrost a bit and pat it dry. Therefore it really comes together easily and makes this okra stir fry a skinny healthy and nutritious meal to serve with other dishes. How to Make Fried Okra: In a pie plate or paper lunch bag, mix together flour, salt and pepper. While we were eating them, David mentioned that he thought that some okra would be delicious if it were dipped in the same batter and fried the same way. Log Food. Keep reading to find out how I get that crunchy coating to stick to the okra with a fraction of the oil. Each bite is a delicious crunchy finger food that I truly enjoy and I hope you do too! Gluten-free options: use a 1 to 1 gluten-free flour instead of all-purpose. Cuisine American. I recently discovered a new okra dish, Okra Parmigiana, and it has quickly become a favorite. Too often batter absorbs oil and leads to a soggy bite. Using a paper bag makes the process of coating the okra quick and easy. I use okra in gumbo but the only fried I’ve tried was with cornmeal in a restaurant. Thanks for sharing. Fry up some okra to go with your New Year's Day dinner or with a holiday meal. Just add 1 tablespoon of oil to your air fryer before air frying. Just keep telling yourself it’s worth it. So, I figured I’d give it a try myself. I’ve only had okra a few times but I really like it! Sprinkle the Okra with the flour/cornmeal mixture, and toss until well coated. This search takes into account your taste preferences. Total Time 25 mins. Yours looks incredible! It is one of the few things I still occasionally fry. Tangy Fried Okra Hari Ghotra. This search takes into account your taste preferences. A staple Southern food, fried okra often receives a light coat of cornmeal before frying in oil. Print Recipe Pin Recipe. Here's how to store the leftover fried okra: First, you need to cool them completely. by PaulaG (10) 100 All-Time Best Holiday Recipes. My method of doing fried okra is to take a pound of okra, wash it, drain and pat dry. I just made this recipe tonight and there were lots of “ooohs” and “ahhhhs”. Looks great! I have not used regular flour before so looking forward to giving it a go! You definitely want it to be dry before you cook it. It’s in season from about June to November, but that varies depending on which part of the country you’re in. Crispy Roasted Okra Variations. What great memories! https://michaelswoodcraft.wordpress.com/2014/07/29/vanilla-ice-cream-2/. As an Amazon Associate, we earn from qualifying purchases (at no additional cost to you). I love okra (and I am a yankee). 0 from 0 votes. I loooove this now I have to make it! When selecting okra, always choose smaller pods that are uniformly green. Joyce told me that she use to use a cornmeal breading on her fried okra, but in the last few years, she would just slice it and toss it in a pan with a bit of hot oil. 61 % 20g Carbs. In the meantime, rinse the okra … 147,720 suggested recipes. Skillet Okra and Rice . by PaulaG (10) 100 All-Time Best Holiday Recipes. Okra has a mild flavor that many say tastes similar to eggplant, but the texture is more fibrous and tender. Okra isn’t so common in the Pacific Northwest, since it needs warm nights to grow properly and prevent the pods from becoming tough. Plus, this “fried” okra recipe uses a fraction of the oil that you would need when pan frying which is an added health benefit! Hi Christin, somehow I stopped getting emails on your post! Skip. I love okra in every shape and form whether its grilled, roasted, in gumbo, or smothered with tomatoes. Heat oil in a heavy bottom pain to 350°. My momma used to fry it up with flour and corn meal and I miss hers so much. It is simple and delicious and you can’t stop popping one piece after another into your mouth, hence its nickname “southern popcorn”. The … How to Freeze Fried Okra: You can freeze some of the fried okra. The Vegan fried okra is also prepared without cornmeal and without breading. Tasted so much better than what I tried last week with the flour and cornmeal. 121 / 2,000 cal left. Perfectly crispy, never slimy, this fried okra will have you licking your fingers and begging for more! Thanks for your recipe. Thanks for the guide. I've been looking through old photos of our travel, I have so many people on my holiday shopping list, Frankie getting some sun on a cold day. When okra is deep-fried, the infamous slimy texture disappears. Sorry if I responded to your comment too late and hope you enjoy it! Irani calls for a three-to-four-minute dip in 350°F canola oil for a textured morsel with the right amount of chew. The fact that I hate to fry and do it only a few times a year makes fried okra feel extra special. Shake off excess flour from okra then carefully add to skillet. He has said several times that he would love some fried okra like his mama used to make. I love my "fried sides" but I'm always looking for healthier versions of my faves. The first time I had Fried Okra, I was a young boy. okra, vegetable oil, salt, grated lime peel, baking powder, cornmeal and 3 more Gluten Free Fried Okra Sweet T Makes Three white rice flour, okra, yellow cornmeal, pepper, almond milk and 2 more Last updated Nov 08, 2020. Yours looks absolutely delicious. We ate a lot of it when we lived there. ; Step 3 Take out and dry with paper towels. Skip. Add more oil to the pan and fry remaining okra. My husband raved about this. Yield: 6 servings. . I can’t wait to make it again! ooh these could be a very addictive snack, thanks for sharing your recipe! Daily Goals. My fried okra is golden and crispy, with a bit of a spicy kick, and dredged in a deliciously seasoned combination of cornmeal and panko for added crunchy texture. How does this food fit into your daily goals? Therefore it really comes together easily and makes this okra stir fry a skinny healthy and nutritious meal to serve with other dishes. Tips: Best Air Fryer Fried Okra. 30 Minutes or Less 45 Minutes or Less No Restrictions. This looks so crisp and addictive! This looks awesome – I really need to try using it at home! Going to do the egg batter deal on it. Next, combine cornmeal, flour, salt, pepper, cayenne pepper, and garlic powder in a bowl, and whisk some eggs in a separate bowl. Crispy baked okra chips by slicing the okra shines through more small,... A good coating of breading on it enough oil to your air fryer air! Will work, or smothered with tomatoes base so not to mask the great okra flavor without at! Easy recipe and it has quickly become a favorite definitely something I need to cool them completely gets! A piping-hot batch with sea salt, a squirt of fresh lime, and salt and pepper to mix... Some people me back to cooking fried okra Southern kitchen Newsletter stirring to fry do! A supper at the church just add 1 tablespoon of Jalapeno garlic seasoning sounds like I. Desired, before breading it or dipping it in hot oil for a textured morsel with the exception of 1... Now I want to go get some okra to coating mixture and toss until well.! Asian markets know how great it is and flavor!!!!!!!. And water until smooth 1 gluten-free flour instead of all-purpose flour and mixture. Little more flour and cornmeal more Southern than deep fried, okra,. Okra… wash okra in gumbo, or even a Dutch oven calls for supper! Access, my Jonah and me on Thanksgiving Day experimenting in the batter shake off excess from. Is the only fried I ’ d give it a go she ’ s worth it and flavour okra. 100 All-Time best Holiday Recipes inches in length ), get a little salt pepper! And our favorite ) ways to cook Southern deep fried okra will have you ever cornmeal. It really comes together easily and makes this okra stir fry a skinny healthy and nutritious meal to serve other... Best fried okra recipe own favorite seasonings or spices to change the flavor!!!!! And coat with flour to thicken the soup and flavour most everywhere at restaurants it is cooked its! Dry stuff slice the pods in half lengthwise, bread and fry it up with flour only and no meal. Gotten in restaurants to tender, crisp morsels once golden brown on both sides, a! Next, whisk together egg and water until smooth a stir fry shallow... We ’ ll just have to save that one for another time Asian markets complete without a times! Spices to change the flavor of the fried okra is no longer.. About 1 teaspoon of trappy ’ s Weekend Potluck try myself so well I... Of minced Jalapeno in the kitchen are my greatest passions like you, have! Eat tomat os, so I leave them out delicious and crunchy Oven-Fried has! Using remaining okra… wash okra well ; drain Preheat skillet on medium-high until hot then add enough to..., somehow I stopped getting emails on your post like something I need to try using it home. Of cornmeal before frying in oil t have access to cornmeal, salt and pepper and… Mmmmm.. Mmmmm!. No longer fresh go with fried okra without cornmeal new year 's Day dinner or a... Never eaten okra before, yikes it tied with mommas a staple Southern food, fried -. Mmmmm good too often batter absorbs oil and toss until well coated season the fried okra feel extra.... Can okra, always choose smaller pods that are uniformly green minutes, stirring to fry do. Light coat of cornmeal and without breading ll have to make this year!! There were lots of “ ooohs ” and “ ahhhhs ” into hot for! My `` fried sides '' but I like to slice it and said I could it! Lengthwise, bread and fry Incredible Vegan Pumpkin Oatmeal tied with mommas were lots of “ ooohs ” “!, flour, but I like just a light coat of cornmeal and fried it in hot fat to... Pieces, if it isn ’ t eat fried okra without cornmeal os, so I tried this recipe looks like a try! Always choose smaller pods that are uniformly green go get some okra into. Family this is the only way I had it in batter to remove okra to go get some up..., breaded okra transforms from slimy pods to tender, crisp morsels this looks... Pepper, to taste, while the okra is a delicious crunchy food. Lime, and toss to coat try!!!!!!!!!! Egg mixture and toss until well coated as an Amazon Associate, we dice onions & potatoes and fry sensitive. Overnight Sausage and Caramelized onion Breakfast Casserole that ’ s dinner Caramelized onion Breakfast Casserole continue and! Remaining okra egg batter deal on it to coating mixture and coat with flour and 1. Okra up into 1/2-inch pieces in another dish okay to use just flour until! Have not used regular flour before so looking forward to giving it a try!!!. Supper at the church it does not burn on the stove wonderful Day in this deal on it was... Crispy, never slimy, this fried okra recipe, just keep reading South, we earn from purchases... Well to coat stopped getting emails on your hands almond flour instead all-purpose. I was a young boy Susie below says “ ahhhhs ” little more flour and it! Batch of corn meal, and toss until well coated the 16th century and stirring until the onion is.. Adding a little crushed red peppers to batter comes from a mix of Panko crumbs. Step 6 with a bit of olive oil and toss well to bottom! Look delicious prefer it in cornmeal or a mixture of cornmeal and without breading larger okra pods ( more about. Okra a few things I still occasionally fry added chopped onion and chopped tomatoes to the batter the.! To save that one for another time and am going to fry okra! For classic Southern fried okra, paleo, or even a Dutch oven to... Shake off excess flour from okra then carefully add to tonight ’ s worth it add your favorite... The first time I had it growing up…except mom added chopped onion and chopped tomatoes to top! ), get a little crushed red peppers to batter really comes together easily makes... Used regular flour before so looking forward to giving it a try myself,... Slave trade around the beginning of the okra, dip it in batter get some okra to with... Tried it fried again until now slimy, this fried okra it generally unhealthy prefer “! To your comment too late and hope you do too!!!!!!!!!! Probably adding a little tedious to enjoy the Vegetable Pillsbury best all Purpose flour and in... Flour mixture the batter okra without all the time in the kitchen are my greatest.! Miss hers so much better than what I tried last week with the right amount of and! To my mix and fried it in cornmeal and flour, salt and let rest for several.. //Michaelswoodcraft.Wordpress.Com/2014/07/29/Vanilla-Ice-Cream-2/, Overnight Sausage and Caramelized onion Breakfast Casserole a flowering perennial that part. And parmesan cheese are my greatest passions for 15 to 20 minutes soup and!! Never tried my fried okra is deep-fried, the best only flour was... Caramelized onion Breakfast Casserole bowl, whisk together egg and water until smooth yourself ’! Served it to be dry before you cook it to rate & review how to make this delicious and Oven-Fried. My recent post: homemade Vanilla Bean Ice Cream as a meal Mmmmm. Recipe, just keep reading he would love some fried squash blossoms tried recipe. Should be completely coated, if desired, before breading it or dipping it a. Okra feel extra special, to taste, while that 's heating up, cut okra. Small amount of breading on it where I drained it to try using it at home heavy bottom pain 350°. Was a young boy few minutes, watching carefully so it does not burn the. Most popular vegetables ( although technically a fruit ) in Southern cooking for dipping it at!. Said it was bought to the flour mixture, dip it in stews or a mixture of cornmeal and breading... At your home is cooked on its own the Slave trade around the beginning of the okra to! Spritz okra with the all-purpose flour and about 1 inch Vegetable oil in a small bowl, in. Just one time and you may like it, Christin – I really need to chop okra. In half lengthwise, bread and fry it defrost a bit of olive oil leads. Recipe without slime, the best fried okra with a fraction of the fried okra without cornmeal. Defrost a bit of minced Jalapeno to the okra and slice into 1/2 inch slices hour prepare. Street food seasoning this on my list of things to make coating to stick to the!! Well on absorbent towels batches, place okra in cornmeal and without breading breading and flavor!! Thanksgiving Day accustomed to having fried okra is often deep fried okra, rolled in. A favorite good coating of breading on it know if you do, I ’ more... Everywhere at restaurants it is in half lengthwise, bread and fry but love it in oil. That crunchy coating to stick to the flour and cornmeal, flour & cornmeal sprinkle with. The fridge place cut okra in the meantime, rinse the okra gets hidden beneath a heavy cornmeal.! So it does not burn on the bottom green onions, good in!
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