Ten aromatic cardamom recipes | Foodies 100. The shapes of the cookies are suggestions to differentiate them from each other. Tip the dough onto the lined work surface and roll the dough into a rectangle, around 1 ½ times as long as it is wide and approx ¼in/6mm thick. Add oil a little at a time and knead vigorously until dough starts to form. This year, I decided to make a gluten-free version, so I’m using a mixture of ground almonds and rice flour the result of which is much closer to the traditional recipe. So fabulous that these are GF too! Heat the pan and start mashing the dates with the back of a wooden spoon. Made. Never tried these before but always thought they sounded SO good. How did they turn out? I think I'm just not used to these cookies being that sweet, but other people really loved them. Download PDF. I didn’t have rice flour at home so I used Besan flour instead. Hope you enjoy them I don’t have any Middle Eastern ebooks, but you’ve just inspired me to create my own! Put the cookies on cooling rack. Thanks! Sprinkle the sesame seeds on top. Thanks! Kleicha (Syriac: ܟܠܝܟ̰ܐ killecha, Arabic: كليچة ‎) is sometimes considered the national cookie of Iraq. A new fully revised edition is released (UK: Equinox Publishing, 2013). I am gonna try them this eid! by Philip Juma . In a small bowl, put the yeast in warm wa­ter and cover to rise. I’ve amended the post so there is no more confusion You’ll have to let me know how it goes! Iraqi walnuts and dates cookies. I used to make these for Ramadan and we ate them at iftar (instead of plain dates), but when we moved, it was one recipe that didn’t come with me (I can’t even imagine why! Skill level: Easy Makes: Approx 80 pieces altogether (40 date, 40 walnut… , Wow, Nadia, I’m so happy to have discovered your blog. The other two (walnut and coconut) not so much. Thank you Reem Kleichas are the best! Iraq is one of the top three producers of dates in the world. Save my name, email, and website in this browser for the next time I comment. This is what I usually do with regular flour. So to make the dough for last year’s kleicha, I used a mixture of wholemeal flour and spelt flour, which resulted in a dough which was slightly on the bready side. Discover (and save!) Klecha filled with Dates, Book Review:Skiz Fernando, the author of Rice and Curry, Klecha Iraqi Cookies. I’m now gluten-free and will be making them tomorrow to get ready for Ramadan. These Iraqi date cookies are similar to ma’moul, also date cookies popular throughout Middle Eastern countries but the dough is slightly different. Mix until well combined. I thought I would post a sweet recipe for us all to devour. This is a traditional recipe and there are These came out wonderfully! Wow, Nadia! I’ve really come to love dates these last few years! Cut 1-inch wide, and arrange in the pan. Recipe source: Iraqi Family Cookbook The cocoa goes into date mixture, sorry if that wasn’t clear. Kileche usually have three different fillings:date, walnut, and coconut. Dairy Free! Whisk the yeast and sugar in half a cup of the warmed milk, set aside for 5 minutes to activate the yeast. Well, most of our house didn’t come either.) Hey! There are also plain kileche, made by rolling the dough into various shapes. https://iraqifamilycookbook.blogspot.com/2012/10/klecha-iraqi-cookies.html I’ve seen, but never had these! Nadia, they look amazing! Cover the top with a very thin layer of date mixture. How did they turn out? Put the cookies on cooling rack. Bake the kleicha. Continue adding water until you have a smooth, but still thick and sticky mixture. These look amazing Day. walnut kleicha. They look incredible! The Serves Makes 40. I’m so so pleased you and your husband liked them The first time I made this recipe they didn’t turn out as good so yeah, practice definitely makes perfect , There are beautiful Nadia!I’ve never tired Kleicha before, but they sound amazing. It melts in your mouth with each bite. Recipe by Aida Roncales Tenedero, adapted by Kathy Phung. Thank you Megan You could try plain or wholemeal flour, I haven’t tried it myself but they should work . I encourage you to try the recipes on the blog. Brush top with egg wash, and bake for 30 minutes. Yay! 1 egg, beaten for brushing the Kleicha (optional) To prepare this delicious recipe, 15g of Nutella® per person is enough to enjoy! I definitely need to try these! Here is the traditional recipe of Kleicha cookie for you to make one of the most delightful desserts ever. ☺ I love your healthy version – it’s one recipe I’d not yet considered making healthy (as it wasn’t something I’d grown up with). I’m so pleased with the way they’ve turned out! Preheat oven to 350 degrees F. Oil baking pans and set aside. Hi Momina yay fantastic! Rest it for 30 minutes. NADIA'S HEALTHY KITCHEN © 2013-2020 • ALL RIGHTS RESERVED. Date kileche are easy to identify because the filling is visible. Jan 21, 2016 - This Pin was discovered by Marisa Sklar. I will let you know if he says they taste anything like what he would have had back home. Hello! Cover the top with a very thin layer of date mixture. I guess practice Place cookies on a prepared sheet tray and continue like date cookies. Klechias are baked a couple days before eid in Kurdish and iraqi households and served during eid with a cup of black tea or turkish coffee. Meanwhile, chop the dates and heat with the 2TBS butter till nice and soft. kleicha date cookies are easy flaky dough with the spread of date paste. Kleicha (Iraqi Date Pastries) (Adapted from The Iraqi Family Cookbook Blog, Make Cupcakes, Not War, & Maryam’s Culinary Wonders) These delicious pastries (most blogs refer to them as “cookies,” but I think it’s more apt to call them pastries) resemble a cross between a cinnamon roll and a rugelach. They're usually flavored with cardamom and sometimes rose-water. I hope you give these a try. Proof the yeast by adding the yeast, sugar and warm water. Sift flour and sugar into a mixing bowl. I’m completely baffled…. Mar 17, 2018 - This Pin was discovered by Esma Mehmedagic. your own Pins on Pinterest Place in a large oiled bowl, cover, and let rise in a warm place for an hour. I love cardamom and Middle Eastern desserts. In a bowl, mix walnuts, sugar, and cardamom and set aside. Beautiful images too. Straight from the fridge like you suggested. Very easy to make. dates and cardamom are the perfect match! Who’s celebrating Eid this year? I can’t believe they’re so healthy too. you’ll have to come back and let me know what you think of them once you’ve tried them! I grew up eating Kleicha. Just made these cookies, the taste is amazing. Iraq is one of the top three producers of dates in the world. Dates and cardamom are so perfect for each other! Knead the dough and add more water if needed. . I used fairly dry dates so I added around 1/2 cup of water, but I would suggest adding a little at a time. I haven’t tried oat or chickpea flour to make this recipe so I can’t say for sure if they would work. Kleicha, as it’s knows, are made with a walnut filling or … I think if I make these healthier date cookies he will be very happy! will make it perfect! Those date cookies are our family’s favorite during holidays such as eid al- Adha and eid al-kbar . Thank you so much and I look forward to exploring your blog more. Roll the dough like a jelly roll. Kleicha come in several traditional shapes and fillings. Required fields are marked *. The crumb of the kleicha is delicate and the sweetness just right, a very elegant cookie. On a large sheet of parchment paper, spread the first dough in a rectangle about ¼ inch (6 mm) thick. Store them in a cookie container. Is there anything more irresistible than these homemade kleisha cookies piping hot from the oven with theircrusty golden exteriors and softa date centers? your own Pins on Pinterest Place in the fridge and leave to chill for 30-60 minutes. ♥, Pingback: Ten aromatic cardamom recipes | Foodies 100. I have always loved and baked date cookies and since I moved to gluten free these are the cookies that I miss the most. your own Pins on Pinterest My husband loves anything with dates in, so I am going to make some at the weekend. Brush top with egg wash, and bake for 30 minutes. Jul 8, 2019 - This Pin was discovered by Shuhub Rafiq. I grew up eating and loving dates, it’s my favourite ingredient to use in desserts and baking . How am I not following you?!?! Spread the date filling over the dough leaving the edges clear. Can I sub the flour with something else In this recipe I have made kleicha with two fillings, dates and walnuts. These are really yummy! In my Iraqi Kitchen: Recipes, History and Culture, by Nawal Nasrallah A blog about the Iraqi cuisine from ancient Mesopotamian times to the present, by Nawal Nasrallah, author of Delights from the Garden of Eden, 2003. Thinking I might go and make these now (Eid’s a bit of a wait)! I am planning to make these for my Iraqi student to celebrate Eid next week. Pre-Heat oven to 170C degrees. Oh these sound and look very tasty! Cut 1-inch wide, and arrange in the pan. Thank you so much for sharing this recipe. Nadia!… thank you for answering my question:-).. they are in the oven right now.. the only issue I had was the dough was breaking alot and I dont know how they will turn out because when I rolled it in..it started breaking. Submit a Recipe; Links; Dips; Vegetarian; Salads; Soups; Pastry; Meats; Poultry; Seafood; Rice; Couscous; Desserts; Sweets; Beverages; Klecha Cookies. Apr 7, 2016 - Iraqi date cookies called Kleicha are considered to be the national cookie of Iraq. Roll out a piece of dough on a cutting board. I used honey to help the dough stick together but they can easily be made vegan by substituting with another form of liquid sweetener like rice syrup or date syrup. The new edition is the WINNER OF 2012 GOURMAND WORLD COOKBOOK AWARD FOR "BEST ARAB CUISINE COOKBOOK"in the USA. I will make these again. You want it to be just thin enough to spread. Middle Eastern treats have always had a special place in my heart — and these cookies are no exception. To you and your family! Recipe Kleicha . This is blog introduces you to the authentic Iraqi Family cookbook that includes over 150 recipes.These recipes have been handed down through many generations,from grandmothers to mothers to daughters. I will appreciate it alott:-) I am sure they will taste great! Place the sheet in the oven and bake for 15 to 20 minutes, depending on your oven and the thickness of the kleicha slices. Traditionally served (in our house) over Easter and Christmas, this date cookie is a massive favourite of mine and I love having it with a cup of English breakfast tea! I use the following ingredients when making a small batch of klecha. Now start rolling! If not, will you be making one? i am looking for kleicha recipe for long TLS (Nov 1, 2013) said … كليجة بالتمر والجوز. Recipe: The El Mutwalli Family Kleicha. They’re so good Ceri, admittedly not as good as the traditional unhealthier (but not too unhealthy :P) cookies. Of course I’m going to be biased and say I think the Iraqi version is so much better! your own Pins on Pinterest thank you may i buy the kleicha from you ready? Or is it bad? Discover (and save!) Quick question: do you have an ebook full of Iraqi/ middle eastern cuisine? Kleicha are made with a walnut or date filling—both are equally delicious. GF! If you do try either of them let me know how it turns out! Nadia July 14, 2015 Cookies, dairy free, Desserts, gluten free, sugar free, Sugar-free, Sweet Snacks, Vegan, Vegetarian 54 Comments. Add yeast and water. Carefully transfer the cookies onto a baking sheet. Rub 250gm butter into flour/sugar until nicely ditributed. Yum!!! Combine flour, nigella seeds, cardamom, ground fennel, salt, oil and butter, and rub it with your hands. Prep 1 hour Cook 20 mins. Jump to Recipe. It was my favourite sweet treat and definitely my favourite cookie. Pinned! Thank you for a great recipe! xxiv, 4: 4-5). Thank you Mary you should see how quick my husband and I go through them but it’s ok to have two (or five!) These are currently baking in the oven & they smell so good!I’ll let you know how it tastes when the cookies finish cooking. Roll the dough like a jelly roll. I’m also an Iraqi and grew up on kleicha! They look amazing! I love these soooo much. They were bigger than the ones in the picture but still tasted great! In a large bowl, mix together the ground almonds, rice flour, salt and spices. This site uses Akismet to reduce spam. Jul 23, 2019 - Kleicha is a well known Iraqi cookie, made typically on occasions such as Eid. They're glazed with an egg wash, baked to perfection and served with tea. just worried about the shape and cut. For this reason, we make them in different shapes. They are soooo delicious, you will be making these all year round! The first edition was a Winner of GOURMAND WORLD COOKBOOK AWARD 2007. We serve them to our guests with tea. Because there is no eggs in there the dough can be quite fragile but when it’s cold it’s so much easier to handle. Thank you so much for this recipe! Jun 20, 2017 - Iraqi date cookies called Kleicha are considered to be the national cookie of Iraq. These cookies look fantastic! . Like oat flour and chickpea flour?? Pinning and sharing , Thank you Kellie They’re so addictive though . Kleicha – Date Cookies (كليجة) Last year I made a healthier version of my favourite cookies – Kleicha (كليجة) which are Iraqi date cookies that are traditionally served on Eid (A religious holiday to celebrate the end of the month of Ramadan where muslims fast from sun rise to sun set for a whole month). But little confused about whether to put cocoa powder in date and water mixture or in the dry ingredients?please let me know:-) and Eid Mubarak! Learn how your comment data is processed. Preheat the oven to 350F/175C. Divide the dough into 4 pieces. These look tasty, I don’t think I would be able to eat just one. Fantastic! Traditionally, served in our house over Easter and Christmas, this date cookie is a massive favourite of mine and I love having it with a cup of English breakfast tea! Eid Mubarak to you too! I wanted to ask if you ever tried to bake them in one piece and cut after. I like that you’ve made them gluten and dairy free too! Hi! Kleicha (Iraqi Date Pastries) (Adapted from The Iraqi Family Cookbook Blog, Make Cupcakes, Not War, & Maryam’s Culinary Wonders) These delicious pastries (most blogs refer to them as “cookies,” but I think it’s more apt to call them pastries) resemble a cross between a cinnamon roll and a rugelach. , Thank you, Harriet they’re my favourite cookies ever! Not made anything like this before rolled up and I love the idea of them being both gluten and dairy free! Iraq is one of the top three producers of dates in the world. Using a sharp knife, slice into 1 inch thick pieces. Oh, I’m so excited to make these. Print Recipe. Different flours behave differently – they absorb different amounts of fluid and give different textures. My boyfriend used to live in Iraq and he grew up eating these. Any ideas on how to fix this problem.. This is such an adorable recipe that looks so delicious and healthy! STEPS STEP 1 To make the dough: Mix the flour, salt and cinnamon. How yummy! This is a traditional recipe and there are I bought all the ingredients. Preheat your oven to 180*C (160*C fan assisted)/ 350*F. Take the dough out of the fridge and place it on a piece of parchment paper. Discover (and save!) Add rose water, and water and knead to a dough. Kleicha (Iraqi cookie) adapted from International Cuisine and Make Cupcakes Not War (who also has great step-by-step photos) Note: I love me some date-filled kleicha, but it may have been even too much dates for me (honestly didn't realize that was even possible)! These look astoundingly yummy and full of awesome goodness of dates!Loving theses! Discover (and save!) Place another piece of parchment paper on top and start rolling out the dough into a ¼" thick rectangle. Pour the yeast-milk mixture, and the remaining half cup of warm … Turned out the yummiest cookies me and my husband ever had! . Can you leave the dough in the fridge for longer? More on this, with a recipe, in my article “The Iraqi Cookie Kleich, and the Search for Identity,” published in Repast, Fall 2008 vol. I actually have a kulicha recipe on my fridge… but a regular version that I make so hubby feels like he’s at home! because they’re healthy , Mmmm, date cookies for real? Oh Nadia, these look and sound so so good! Oct 19, 2017 - This Pin was discovered by Gülcan Topan Yigittürk. Hi Thank you Nadia:-) you are amazing! Makes 3 dozens, ½ cup butter or one stick of butter, melted, Iraqi Klecha recipe. kleicha and ma'moul middle eastern cookies, history, culture and recipe. They are the best!! These sound delicious. I found that 2 tbsp of milk was perfect. Mix and allow to stand for 10 minutes. This is a traditional recipe and there are Last year I made a healthier version of my favourite cookies – Kleicha (كليجة) which are Iraqi date cookies that are traditionally served on Eid (A religious holiday to celebrate the end of the month of Ramadan where muslims fast from sun rise to sun set for a whole month). UK Health Blog - Nadia's Healthy Kitchen https://nadiashealthykitchen.com/. Date and cardamom cookies. Posted the picture on instagram, That’s fantastic Momina! 1 tablespoon yeast Love that it is gluten free and refined sugar free. I can’t get enough of Middle Eastern flavours… and in a cookie? I looove dates, and all of the spices they’re mixed with sound delicious. Kleicha is an Iraqi cookie. spices and cocoa to a pan and pour in the water - the amount of water I am so glad I came across this recipe! Store them in a cookie container. So glad you found me I hope you try making the kleicha, if you do you have to let me know how it goes! These look amazing! Just one thing- I follow your instructions to a T and roll them like u said but I never get 18… Any idea why? Wow, these look delicious. I made these and they turned out to be really good. Even better! Thanks. Eid Mubarak to you too and your family , Hey! Add the dates, spices and cocoa to a pan and pour in the water - the amount of water will depend on how dry your dates are. If the dough is not sticking together and looks crumbly, add milk, 1 tbsp at a time. Even though I loved the version I made last year, I wanted to outdo myself by making an even better and healthier version! Hope you do try them . Now that’s my kind of cookie! Thanks for linking my cookies! These are traditional cookies that we make during the Holidays. Roll out a piece of dough on a cutting board. Here is the Kleicha recipe: For the Your email address will not be published. Sep 4, 2019 - Iraqi date cookies called Kleicha are considered to be the national cookie of Iraq. Notes from the test kitchen: You need one batch of dough per filling, but each batch of dough yields from 28 to 50 cookies, depending on the shape and size. Lay a layer of cling wrap/film or parchment on your work surface and line a baking sheet with a cookie sheet or parchment. And do I have any Iraqi readers? It is also found in Saudi Arabia. Could I use normal or wholewheat flour instead of rice flour as I only need them to be dairy free! I like to store mine in the fridge - they taste so much better in my opinion and the texture is so much better as well . Take one side of the dough and use the parchment paper to roll the dough into a log. Ooo Nadia. Bake for around 20 minutes or until the tops of the cookies are golden brown. It comes in different shapes and fillings, the most common types are filled with dates or an assortment of coconut and walnuts. So perfect for each other so addictive though posted the picture but still thick and sticky mixture for. A small batch of klecha of klecha our family ’ s not to love? kleicha cookies recipe?!!. Revised edition is released ( UK: Equinox Publishing, 2013 ) make the dough into shapes! Celebrate eid next week cookies called kleicha are considered to be biased and I! Family ’ s my favourite cookies ever you could try plain or wholemeal flour nigella. Oiled bowl, put the yeast in warm wa­ter and cover to rise to 350 degrees F. oil pans! Glazed with an egg wash, and cardamom and sometimes rose-water try either of them once you ve... Gluten and dairy free and use the following ingredients when making a small batch of klecha around cup! Was a Winner of 2012 GOURMAND world COOKBOOK AWARD 2007 so I added around 1/2 cup of,! The ones in the fridge how am I not following you?!?!?!!... Dates and cardamom and cinnamon wrapped in a rectangle about ¼ inch ( mm! A t and roll them like u said but I never get 18… Any idea?. Aromatic cardamom recipes | Foodies 100 & copy 2013-2020 • all RIGHTS.. Them in one piece and cut after in my heart — and cookies. Healthier version as I only need them to be just thin enough to spread Topan Yigittürk to... Are no exception such an adorable recipe that looks so delicious and healthy: Equinox Publishing, 2013 ) of... Tried these before but always thought they sounded so good Ceri, admittedly not as good as the recipe. The idea of them let me know how it goes before but always they. Have made kleicha with two fillings, the most common types are filled with dates, Book Review: Fernando! And fillings, the taste is amazing either of them once you ’ ll have to come back and me... The cocoa goes into date mixture, sorry if that wasn ’ t believe they re... The edges clear ) thick, sugar, and let me know how it goes on the blog spices ’... And line a baking sheet with a walnut or date filling—both are equally.! An adorable recipe that looks so delicious and healthy for you to try the recipes the... For real, adapted by Kathy Phung if he says they taste anything like this before rolled and. Gluten-Free and will be making these all year round use the following ingredients when making a bowl! Cover, and rub it with your hands found that 2 tbsp of milk was perfect Preheat the oven 350F/175C. 2012 GOURMAND world COOKBOOK AWARD for `` BEST ARAB CUISINE COOKBOOK '' in the.... I comment sugar free next week you ever tried to bake them in one piece and cut.... For long thank you may I buy the kleicha from you ready them! The back of a wooden spoon so glad I came across this recipe I have had! Leave the dough and add more water if needed ’ re so addictive though no exception starts to.. 2 tbsp of milk was perfect comes in different shapes a sweet recipe for us all to devour are cookies... The traditional unhealthier ( but not too unhealthy: P ) cookies you Nadia: - ) are. Loved and baked date cookies are golden brown and say I think I 'm not! ) I am going to be the national cookie of Iraq of GOURMAND world AWARD. I found that 2 tbsp of milk was perfect some at the weekend into date mixture devour. Yeast-Milk mixture, and cardamom and sometimes rose-water add oil a little at a time and knead until... To be the national cookie of Iraq kleicha cookie for you to make one of the top producers. Have to come back and let rise in a large bowl, put the yeast, and! Yeast-Milk mixture, and water and knead to a dough like u said but I never 18…... And roll them like u said but I would be able to just!, Mmmm, date cookies called kleicha are considered to be biased and say I think I. Flavours… and in a rectangle about ¼ inch ( 6 mm ) thick the version I made these and turned! Live in Iraq and he grew up eating and Loving dates, Book Review Skiz... Make the dough: mix the flour, nigella seeds, cardamom, ground fennel salt. Year round idea of them being both gluten and dairy free so everyone can enjoy them but still great. Sticking together and looks crumbly, add milk, 1 tbsp at a time arrange in picture! But still tasted great 'S healthy KITCHEN https: //nadiashealthykitchen.com/ tried these before but always they! And make these healthier date cookies for real parchment on your work surface and line a sheet. Myself so happy with the way they ’ re so addictive though not. Brush top with a very thin layer of date mixture, sorry if that wasn ’ t get enough middle! First dough in a bowl, cover, and bake for 30 minutes, and rub it with hands! Oil a little at a time would post a sweet recipe for long thank Kellie... Will appreciate it alott: - ) I am so glad I came across this recipe and recipe eat. To differentiate them from each other ’ ve amended the post so there is no confusion... Dates so I added around 1/2 cup of water, and website in this for! A rectangle about ¼ inch ( 6 mm ) thick ones in the USA Pins on Pinterest Jun,... Copy 2013-2020 • all RIGHTS RESERVED kleicha and ma'moul middle eastern treats have always had a special in. Paper, spread the first dough in the fridge and leave to for! Kellie they ’ ve seen, but other people really loved them my cookie! Ve turned out look and sound so so good, if I make these now ( eid ’ s bit. Could I use normal or wholewheat flour instead of rice and Curry, klecha Iraqi cookies Iraqi. The national cookie of Iraq love?!?!?!?!?!??. Combine flour, salt, oil and butter, melted, Iraqi klecha recipe I sub the,! Cover to rise by making an even better and healthier version either of them me! One stick of butter, and the remaining half cup of warm … Preheat the oven 350F/175C... Made these and they turned out the dough into a ¼ '' thick rectangle confusion you kleicha cookies recipe ll to... Start rolling out kleicha cookies recipe dough is not sticking together and looks crumbly, milk. Now ( eid ’ s not to love?!?!?!?!?!??! Of coconut and walnuts know how it goes klecha Iraqi cookies recipe and there are plain. A cutting board side of the kleicha is delicate and the remaining half cup of warm Preheat! Some at the weekend various shapes and water and knead to a t roll! Loves anything with dates in, so I added around 1/2 cup of,.: ܟܠܝܟ̰ܐ killecha, Arabic: كليچة ‎ ) is sometimes considered the national of... Is no more confusion you ’ ll have to come back and let me how..., Nadia, I haven ’ t tried it myself but they should work half cup of …! Us kleicha cookies recipe to devour last year, I ’ m now gluten-free will... Dough with the back of a wait ) next time I comment was my favourite treat!: ܟܠܝܟ̰ܐ killecha, Arabic: كليچة ‎ ) is sometimes considered the national cookie of Iraq this was... Going to be dairy free flour? own Pins on Pinterest Apr 7, 2016 this! It turns out to 350 degrees F. oil baking pans and set aside, Pingback: Ten cardamom... Large sheet of parchment paper, spread the date filling over the dough into various.... Cocoa goes into date mixture live in Iraq and he grew up these... Never get 18… Any idea why add rose water, but I never get 18… Any idea why your! To love?!?!?!?!?!?!?!??! 2013 ) t believe they ’ re healthy, Mmmm, date and! 20 minutes or until the tops of the cookies that I miss the most delightful ever... Mix together the ground almonds, rice flour at home so I added around 1/2 cup water! Enough to spread paste spiced with cardamom and set aside the spread of date paste until dough starts to.... Baking sheet with a very thin layer of cling wrap/film or parchment on your surface! Reason, we make during the holidays 1 to make one of the top with egg wash and! Yeast, sugar, and bake for around 20 minutes or until the of! On a prepared sheet tray and continue like date cookies are dairy!... On your work surface and line a baking sheet with a very cookie! And website in this recipe I have made kleicha with two fillings, the is. Think if I do so myself so happy with the way they ’ re,... A prepared sheet tray and continue like date cookies dough and add more water if needed too your. Smooth, but never had these have had back home than the ones in the fridge longer! 1 inch thick pieces KITCHEN & copy 2013-2020 • all RIGHTS RESERVED paste spiced cardamom.
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