This is a fabulous dish!!! ????????? The Pepper chicken came out really well.. and was much loved by the family.Your tried and tested blog is Godsend for rushed-off -the -feet working mothers like me! Tried out your pepper chicken…It was just woooooow…My husband just loved it…It was so yummy..I recommended this recipe to one of my friend also..I have also tried your chicken pasta…it was good too…your food blog is really too good..Cheers…. Thanks a bunch dear for your wonderful comment!  I always view ur blog, nd i also had prepared some of ur dishes. Please try it and see… All the best ! Great to know that this curry was appreciated by your family :) Thanks a lot for sharing your feedback here. Thank you! and I was left running around the kitchen in agony for the next 30 years. I used two onions, 2 green chilies, 1-5 inch ginger, 1 pod garlic. Good to know that pepper chicken came out well for you. Lakshmi, Chennai. Hope you get to try it soon…, looks yummy maria..got to try it soon..but our spicy tastes have diminished a lot these days :( hope i can tolerate all tht pepper..and i like ur new way of showing pics in every step..it sure does take time n effort..well,ppl love ur page..so it pays off anyway :). when I reached home, reality struck! We won’t complain – but it’s bad karma! Hi maria, won’t adding the sauces rob the dish of original kerala taste n make it chinese? Boneless chicken – 400 gm, cut into small pieces (I used chicken breast) Turmeric powder – 1/2 tsp Pepper powder – 1/4 tsp Salt – As required Water – 3 tbsp 2. Shallow fry in oil, add the green chilly and tons of curry leaves along with the chicken … Thanks.. :-). Are you using whole cut up chicken for this? Make sure you have a close watch on the dish, otherwise the chicken tends to burn . Adding coconut cashew paste after the chicken … and just when I was tiring of impressing my hubby and his relatives, not to forget my son in law, I discovered YOU! Real thattukada product. Now add the crushed pepper corns and turmeric powder. your pepper chicken was too good ya. Instructions. I liked this step by step process.Will definitely try this. I have made ur pepper chicken and I must tell this… Ummmmmaaaa… It was soo good. Into it add the chicken pieces. Thank you once again and Happy New Year 2016, You are welcome! Once I wanted to to try something yummy …………….. that’s when I visited your site , must say your recepies are really great and easy to follow . I post here whatever I happened to cook in my kitchen on a daily basis. you made me realise waht an amazing stress buster cooking is.. i owe you a big one. I’ve attached the pic of what I had made. thnx for the awsumm recipe…!! Chicken, Christmas Menu, Kerala Dishes, Non Vegetarian Chicken Varattiyathu. You are welcome dear :) I’m really happy that you guys liked this recipe. If you are doubling the recipe, you can double the amount of spices also I have written to you few years ago once. 3. Thanks for dropping by! Thank you Anjanna :) I havent tried a keema recipe yet. Keep up the good work! I am going to make stufffed pepper chicken burger with that.Â. How about some honey ham roast recipe? Heat oil in a pan. Add onion, green chili and curry leaves, and fry until light brown. thanks a ton.. it is with surewin confidence that I try out your recipes! ???????? Wow..Just came across this site and tried this yesterday and my hubby and me loved it… simply delicious!!! Maria, for any Malyalee dish i need to make i refer your site only. Wat do I say, in one word AWESOME!!!!! Kerala style chicken curry / Red color This video explain how to make delicious Kerala style chicken curry / Red color with thick gravy. Hope to get a positive response and wish you a very happy New Year. I prepared pepper chicken and its come out really well…thank you :). As one of reader requested earlier could you kindly post the recepie for ” Pepper Chicken ” . Great to know that you like this space :). i toned down the spice level a bit to suit my childrens needs. 2. So typically Kerala. ???????????? Remove from fire. ??????? Tender goat meat with loads of whole hearted veggies, in a lightly spiced and absolutely creamy coconut milk gravy, a curry which is every Malayalee’s pride! Nice idea to make burger with this, sounds yum! Heat oil in a pan & add sliced onion. maybe it was due to my professional arrogance of  being a helicopter pilot. I suggest you think about starting an app for this site. fry until onions are brown. https://www.yummly.com/recipes/chinese-black-pepper-chicken Will it completely alter the taste..? its amazing…..it came out very well..yummy..thanks maria for this wonderful recipe, tried out this recipe this weekend…came out amazingly…its really finger licking good..thanks maria for this wonderful recipe…. Marinate chicken with lemon juice, 1/2 tsp turmeric powder, 1/2 tsp pepper powder, and salt. I recently stumbled up Also a big Thank you for recommending this space to your friend :), wow!! Use a kitchen string to tie the legs together. I tried this recipe today and it turned out very delicious .. Its really nice to hear that this curry came out well for you. 1 small piece Cinnamon. Well, Say hello to Thattukada Chicken Fry /Kerala Thattukada Style Chicken Fry-Kozhi Porichathu another street food/thattukada copycat recipe you can make at home. And you have a wonderful blog dear…i am already a BIGG fan… :D Hi Maria Ingredients (Serves 5) 1. Thanks a lot for the comment :), i ve tried pepper chiken ..but ur recipe ws amazng maria. There is an option to upload the pics, if it’s not working you can mail me the pics to [email protected], This is a wonderful dish.. i made it twice now…. so what am I doing wrong? Great to know that you find the recipes useful :), I’ll post a pepper chicken recipe, if I happen to get a good recipe. Chicken - 400-450 gms, cut into medium size pieces; Pepper powder - 1/4 tsp; Lemon juice - 1 tsp; Salt; Onion - 2 med-large, sliced; Ginger & garlic - 2 - 21/2 tsp each, grated/crushed; Greenchilli - 1-2, slit lengthwise; Whole Black pepper - 1 1/4 tsp; Garam masala - 1/2 tsp; Fennel (perumjeerakam) powder - 1/4 tsp; Turmeric powder - 1/4 tsp do post your recipe for garam masala too, maria…. Please don’t steal the photos. Keep trying the recipes.. Dear Maria, I have to confess…when I stood there in church getting marred, I thought life would be all about writing love letters and running around trees ! mix well. my husband and me tried this and your recipe worked like magic :) it was so yummy. I havent tried a pepper chicken yet. Great to know that you find this space useful. happy cooking. The list of recipes that you made from this blog made my day :) Thanks a lot for trying all those recipes and also for taking time to post a comment here. 4 Cloves. Thanks dear! keep up the good work. ??????????? Came by again to admire that bowl! ????????????,???????? heyy maria, Thanks a lot Athira for your lovely comment :) The app idea sounds good, but no plans yet :), This is an awesome recipe. Honey ham roast… hhmm the chances of me cooking it at home is very rare :). Reduce flame and cover and cook it till the chicken is done. u r simply great. Thank you Maria, Thanks Anand and thanks to Google too for bringing you here :) You can slowly start with the veg dishes also, if you are interested ;), Thanks for the recipe Maria.to a Mallu who has married a Brahmin, your recipes are heaven sent. Chicken that is bursting with heat from the spices and tang from the lime makes this dish special and makes you want to … Fry small onions, tomato & green chilli separately & keep aside. Thanks for the comment :), Maria kutti..adipoli ketto…though i wrote to u..had to publically comment also ! I have tried many of your recipes, which were excellent, and do keep posting more. Good to know that this recipe was a hit at your place :) Thank you so much for trying it and also for sharing your feedback here. Nice to know that pepper chicken came out well for you.. Thanks to you and your sister too :) Hope your pepper chicken burger came out well! kya baath he…. I’m specially honoured and thrilled to know that your grand mother also likes this space. Thanks a ton!!! further add chicken, turmeric powder, coriander powder, pepper powder and salt to taste. Hi Maria, tried this recipe yesterday! Thankyou for creating this blog .The recipes are easy to follow with clear instructions and the food always comes out good. Check in between, give a stir and add more water only if required. Grind together 1/4 cup of grated coconut and 1 tbsp of chopped nuts with 1 tbsp water to a smooth paste. Tried your pepper chicken today, awesome! Thank you very much for your comment dear :) I’m honoured to know that you learnt non veg cooking through this blog! I will try one of your cakes soon., just that i have never done baking..anyways will give it a try as my friends birthday is comin up ;) Thanks! But this( pepper chicken) pretty much had my other half smiling at the dinner table. 1 cup Small Onion. You are appreciated a lot! anu. 1/2 cup Oil. Thanks for reminding me about it :) Also I’m so happy to know that your son also liked it :). Please do convey my special regards to her :). May be you can open a restaurant and I can try your food, as I am also based in Bahrain. I strongly recommend using crushed pepper in the masala for the flavour and taste. Prepare the marinade by mixing chili powder, coriander powder, turmeric powder, garam masala, salt and 2 tbsp water. Thanks a lot for your comment! Now add cumin and pepper powder. Thank you Jiah! I couldn’t get it as dry as seen with your pics, because wifey wanted the dish to be bit watery, so that our 8 years old terror could have her chapatis for lunch. ???????? 1 tbsp Lemon juice. as I want to try different menus, as I am a bachelor and get bored eating same items during the weekdays as I will eat at the hotel. Keep trying the recipes and happy cooking! https://mariasmenu.com/spicy/pepper-chicken-kurumulaku-chicken Maria this is a sure to be tried recipe. You are welcome Renjini :) Glad that it worked out well for you.. Hi Maria, Anyways, I’m happy that it turned out well for you. FIrst of all thank you so much for posting such awesome recipes. Hi Maria,i chanced upon your blog when i was searching for a “pepper chicken” recipe …i made this preparation on Sunday for a party at home…it came out awesome and i got a lot of compliments all thanks to you!! We tried this and is awesome. I am a regular visitor of your blog. Btw, I somehow got the feel of a ‘thattukada' (street food) food from this, may be because of the spiciness and colour of the dish. Its only today that I tried Masala chicken (My 1st try from your website). ?????? 3 medium Tomato. I think its best to add water to the chicken after waiting for some time. I am such a huge fan of pepper chicken that i thought I would give this one a try, and it came out really well, a little on the spicy side but it was still delicious. prepared this for dinner with Chappathi. ...over 500 recipes, tried & tested for you, tasted & trusted by you! Great to know that your husband enjoyed the dish. 1. its amazing flavour. hey maria thnxs for this wonerful recipe on this cold winters night needed something like this. I should say your family is really luck to have you.I know many people who’ve given it up.. I’m really touched and honored to get a good feedback about the recipe from a person who has so much of experience. just happened to see ur blog. Print out is easy than running back to the Lappy screen every time…..I need the recipe with me till am done cooking LOL….Please do the needful.  I made this 3 times in a row. ????????? Crush the whole black pepper (do not powder). Very simple recipe with crystal clear instructions!!!! I tried pepper chicken and red chilly chicken.. both r delicious n easy. Keep this aside for 10 minutes while we get the rest of the things ready. Your site has become my reference book..Loved all of them. 1 kg Chicken. ??????????. How much time is required to keep chicken after marination. Thank you so much for trying this and also for the comment :), Hi! Giving credit won’t hurt :). Nice to know that this recipe worked well for you.. im definitely tryin it soon! The recipes are not just easy but as well very well explained, Thanks !! 1. However if I happen to come across a good recipe, I’ll post it here. Add grated/crushed ginger and garlic, green chilli and curry leaves. It was a big hit with my hubby and the guests. 1/2 tsp Turmeric powder. When you suggest to make in advance, do you suggest I make a day in advance and then heat up in the oven before I serve? Cook the chicken by adding water and salt as required. Hi Maria, I thought I had replied on this one but here goes..i did try it after you posted it and it came out quite well.Ta. thank you! I consider myself quite a rubbish cook ;) honestly! Discover below the best of MariasMenu! I tried it today. Again, Not bcoz I cudnt find good recipes here, just i’m too lazy. Though I make garam masala at home, I dont have any specific proportions. thanks di :) u better reduce the level of spices n then try this. u didnt write hw much coconut n cashew s reqd. The pepper chicken recipe was really good and so simple.Only question i have is why most of your chicken recipes have open cooking and not in the pressure cooker? Once the chicken is cooked well add the fried onions, tomatoes, green chillies & garnish with curry leaves. Marinate the chicken pieces with chilly powder, pepper powder, paprika (if using) and salt. Instructions heat oil and add fennel seeds, green chilli chopped, curry leaves, ginger garlic crushed, onions sliced. ????? Though I came across many recipes, I didn't find any of it interesting to give it a try. This one looks yumm.Will let u know once I try it. When you’re ready to bake the chicken, preheat oven to 180C. So during the weekends I will try my hand on cooking with your menus. Nice to know that you are a regular visitor here. Add asafetida and coriander leaves. I tried one recipe from the net, which did not come out that good. Boil until the broth begins to thicken up. Hi Maria, thanks for the recipe. Keep posting!!!! The recipe is quite similar to that of Kerala style Chicken Stew, with the only difference being its cooking time as mutton takes longer to cook. Thanks for sharing the other recipe too…. ??? Ingredients: 250 gm of boneless chicken breast, cleaned and cut into long strips 1 cup of sliced onions 1.5 tsp of whole black pepper corn Thanks. Waiting for my pepper chicken to get ready. ????????? Great to hear from a non malayali that you find the recipes here easy :), Thanks Jubi :) Good to know that your kids also enjoyed this dish. ???. thank you! Just yum! ???????????????????????? since my wife was  busy with her exams and i was tired of eating take away food, i decided to take matters in my hand and entering the kitchen. Grind together turmeric powder, cinnamon, clove, red chilli, pepper and cumin seeds. Thank you so much :), Maria i have tried pepper chicken twice from 2 different sources but didn’t turn out well.With apprehension tried this one and to my surprise it was finger licking good glad i tried this :) and it also tasted restaurant like am so proud :) and all thanks to you for such a simple n delicious dish ,this is going to be a keeper :), Thank you so much Sangeetha for your wonderful feedback. Sep 26, 2014 - I was all set to post a chammanthi recipe, like I promised here. This was the first ever non vegetarian dish I tried or rather started with.My Hubby being a hard core vegetarian couldn’t stop relishing and surprisingly even believing that I had actually made it. Hope your wifey and lil girl enjoyed daddy’s cooking :). Let it cook till the raw smell goes, around 3-4 mins. I do hope your baking experiments also become successful! I tried it yesterday and found that it was superb. Thanks Maria! That turned out too good to be true. Hope you get to make this and like it too.. Your comment brought a big smile on my face :) I also had similar thoughts when I got married, except for the running around trees part ;) I’m awed by the fact that after this many years also you are taking efforts to impress your family with your cooking. Thanks a ton Athira for that wonderful feedback :) Hope you get to try more recipes from here and like them too.. Hi Maria I tried this recipe , came out so well !! He he,just pulling ur leg! :), You are welcome Joyna! Just finishe cookin………. thanks for the same and keep up the good work. Place chicken in the pan. Wish you & your family a happy & blessed new year! Thanks a lot!  You look very familiar. Salt. Thnx again for the gr8 work:), Thanks dear! i am a regular visitor of this blog.. I don’t know to cook any vegetarian dishes but know to cook beef and chicken thanks to you. Congrats on your wedding! This is actually the first time I am writing a comment on any blog. For a Punjabi vegetarian to cook this for a malyalee husband was nothing less than a day full of praises. Now am writing to you regarding some modifications of the text. Hope you will like the other recipes too.. My sister suggested your website and I must say  this is great! You are welcome Anand :) Thanks a lot for your wonderful comment! No doubt, this hot n fiery Kerala Style Chicken Roast is one of the favorite of Spicy food lovers..! I can feel the taste here in Sharjah,         Hmmmmmmmmmmmm can feel the taste here in sharjah, I tried out the Pepper chicken recipe yesterday and to be honest all in my family liked it.  Only variation I did is I added 1/2 tsp of coriander pwdr instead of meat masala.  It was very delicious !  Thank you so much for all your wonderful recipes.  I’ve recommended this site to many of my friends and cousins.Â. 5 Green chilly (crushed) 2 big Tomato (sliced) 3 tbsp Chopped Coriander leaves. ????????? It was one of the very first chicken curries that I made during my initial days of cooking. It is blessing for amateurs like us!!!! Please do drop by and leave your feedback. ???????? but i think he will surely like this one as it seems to be spicy. ???????? Your pepper chicken is super yummy….. truly! Ingredients (For 4 – 5 chicken dosa) 1. ????????? really nice job. I had posted a link to this recipe in the forum. method For Pepper Chicken (Boneless) Fry Kerala (Indian) Style/ Pepper Chicken Roast • Marinate Chicken pieces with pepper (to marinating), lemon juice and salt for chicken. ?? :)Tried pepper chicken today..and loved it…! Because some chicken has more water/fat content. Keep up the good work. :), Thank you very much for your wonderful feedback :) I’m really happy that chose recipe from here for your first non veg cooking experiment! Keeep upp the Good workk..!! tried some of your recipes. hi maria, Here is the pepper chicken recipe, finally! I use Nirapara or Eastern brand, whichever is available, hai maria i tried ths recipie tday…that was very delicious and everyone congragulated me,am very thankful to you…, Thank you so much! ??????.. This time we really had a Marias Menu easter. Its really good to know that you visit us often & also try the recipes :). I had asked for the recipe of Pepper Chicken some months back.  Today when I just kept searching your new recipes, I saw this post and was so happy.  I’ll definitely try it out and let you know the result. It’s one of the first recipes that I’ve posted in the site & I completely forgot about it. I also tried your kerala style egg curry and it was great.  You are wonderful and I am a fan of yours.  Keep going and wish you all success. thank you for sharing it.. You are welcome! Welcome to MariasMenu! Heat an iron kadai (preferably) with coconut oil. i tried this and it was ….mmmm…..simply delicious.My hubby and kids loved it.Thanx! Got lot of compliments.. thanks for sharing the recipe with us :), Belated b’day wishes to your daughter! Can the recipe easily be doubled/tripled or should I reduce the amount of spices if I double/triple the chicken? Using crushed pepper, turmeric powder, pepper chicken kerala style marias menu masala at home and my hubby and kids loved!. 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